After church on Sundays we often stopped at my maternal grandparents' small farm in Maxwell. TX. We and our cousins would play in the afternoons after a hearty meal. My grandmother and aunts did everything to entertain us in the afternoons. Birthdays were always special celebrations. Pimento cheese sandwiches were usually accompanied by a large bowl of Hawaiian Punch. On occasion they would acquire a block of ice to make Snow Cones. They used a "raspador" to scrape the fine ice into cups and flavored it with a variety of sweeteners and flavors.